The Kitchen at Weylandts Launches New Menu
Submitted by: MyPressportal Team Save to InstapaperThe Kitchen at Weylandts, the chic café situated in selected Weylandts stores has launched new menus boasting variety of healthy and beautifully crafted dishes.
You’ll find freshly baked bread and healthy snacks made on site as well as a larger offering of breakfasts, lunches and anytime snacks available such as:
- Croque Madame – Brioche bread, ham, mature cheddar cheese with wholegrain mustard, béchamel sauce topped with fried egg
- Batter Fried Line Fish – Quinoa with Gremolata dressing, mange tout and radish fennel salad
- Flammekuchen – Puff pastry disc with leeks, crème fraiche, bacon and mushroom
- Banana & Date or Carrot & Cinnamon Muffins – Topped with Icing Sugar
The menus differ between stores and are based on seasonal ingredients. This means they are often subject to change with new and exciting options. Fresh fruit and vegetables are mostly sourced from farm at The Kitchen at Maison and are also used to produce the deli items on sale such as jams and preserves.
Based on the Weylandts philosophy of good living, the food served at The Kitchen at Weylandts is simple and made from the finest quality ingredients. Combine this with the chef’s artistry and creativity and you’ll be sure to find sumptuous meals that won’t leave you disappointed!
Head over to weylandts.co.za/kitchen to check out the menu at your nearest Weylandts store or simply pop in to see what special dish will be available that day.
Please note that the menu and opening hours differ between the kitchens, so please enquire in-store for further details.
For more information visit the Facebook page: https://www.facebook.com/Weylandts/?fref=ts or follow on Instagram: https://www.instagram.com/weylandtshome/?hl=en
Latest Press Articles
- FNB Supports Sustainability In SA Wine Industry
- Warc Releases The Future OF Measurement 2025
- Tiger Brands Foundation Expands In-school Quality Breakfast Programme
- #convergeafrica | SAM Tomlinson OF Warchawski- In A Saturated US Market, Africa Is The Opportunity
- Skills Development TO Drive Sustainability In Mining
- Nsfas Disputes Claims OF 2025 Registration Portal Closure
- E-commerce Pressures Demands SME Warehouse Innovation
- Boxer'S Strong First-year Results Secure Its Status As 'people'S Champion'
- Internal Comms Practitioners- Organisations Misunderstand Our Role
- The Next Global Marketing Frontier- Africa's Creator Economy
- G20 Tourism Meeting Opens Durban'S Week OF African Tourism Focus
- Flygabon’S JO’burg Flights Start July
- Do Print Brochures Still Have A Place?
- ZIM Airports CO Seeks Partners
- Government Business Partnership Sets Three-month Sprint TO Accelerate Delivery