Kurland Hotel wins platinum at Diners Club 2011 Winelist Award
Submitted by: The P.R TeamThe Diners Club Winelist Awards 2011 has presented the prestigious 5-star Kurland Hotel, a proud Relais & Châteaux member property, situated near Plettenberg Bay with a Platinum Award for its outstanding new wine list. This is the second consecutive year that the Hotel has won an award.
Comments Kurland Hotel owner, Peter Behr: “We are incredibly proud of our team that has worked hard to create an exceptional wine experience for our Guests. This further establishes Kurland Hotel and the Garden Route on the wine and culinary map. There have been a few changes at Kurland Hotel recently, namely our multiple phased refurbishment, new restaurant and new menus created by Leon Coetzee our Head Chef, so it’s the perfect time to celebrate with some fine local and international wines.”
The standard of cuisine at Kurland is an outstanding example of the very best of South African food and wine. Dining in the candlelit dining room is just one of the many memorable culinary experiences guests can discover at Kurland Hotel but wherever the mood takes guests - the library, veranda, pool, the courtyard, your private terrace, the Chef’s Table, or the Rose Gardens - an elegant setting is arranged either for intimate meals or for group celebrations.
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This press release has been distributed on behalf of our client, Grande Provence Heritage Wine Estate.
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