Celebrate the most romantic day of the year with a delectable four-course Valentine’s Day dinner at The Marine, Hermanus, on 14 February 2018. The price is R720 per person with wine pairing*, and R475 per person without the wine pairing.

The menu will consist of the following; a welcome drink in the form of L’Ormarins Brut*, Kataifi Prawns served with sweet corn purée, corn kernel and red onion salsa, basil oil with a glass of Southern Right Sauvignon Blanc*, Smoked Duck Breast served with beetroot, goats cheese mousse, raspberry purée, pistachio crumble with a glass of Creation Pinot Noir*, Grilled Beef Fillet served with carrot purée, asparagus, pearl onions, crispy sweetbreads with a glass of Boschrivier Cabernet Sauvignon*.

Additionally, you could opt for the Pan Roasted Line Fish served with asparagus, crushed potatoes, blistered vine tomatoes, champagne velouté with a glass of Joostenberg Chardonnay*. Lastly, dessert will be served in the form of Croquembouche to share, served with strawberry mousse filled choux puffs, chocolate and caramel sauce, almond praline, bittersweet chocolate ice-cream with a glass of Bon Courage Noble Late Harvest*. Spoil your loved one and your taste buds with The Marine this Valentines. The Marine, Hermanus, is part of The Collection by Liz McGrath.

For more information or booking contact:

+27 (0)28 313 1000 | bookings@themarine.co.za | themarinehotel.co.za