02 November 2011

Camp Jabulani presents and African-inspired Sundowner experience

Submitted by: The P.R Team Save to Instapaper

Camp Jabulani, the 5-star jewel of the Limpopo Province, prepares for the festive season with an exclusive Sundowner Snack menu, created by Head Chef duo, Andre Gerber and Chere Morgia, that offers festive inspired ingredients presented in a unique snack/canapé style.

The Sundowner Snack will be presented to guests for them to enjoy the festive season whilst quietly observing a passing herd of elephant en route to the waterhole or while simply soaking in the breathtaking views of the surroundings with the mountain range in the distance.

Created by the first ever ‘HeadChef duo’, Andre Gerber and Chere Morgia, guests can indulge in an array of delicious delicacies such as - home made vanilla marshmallows, gorgonzola, pecan nut and cranberry tartlets, white chocolate and pistachio nut fudge or mouth-watering marmite cups.

The Sundowner Snack is just a taster of the decadent festive season menus that awaits guests at the lodge.

Camp Jabulani is the only property to offer night-time elephant-back safaris in the world, offering guests a unique elephant and safari experience. As the festive season is a great escape not only for couples but for families too, the most recent addition to the Camp is the Zindoga Villa which caters for the entire family, providing an exclusive, African bush adventure.

For further information and reservations, please contact + 27 12 460 5605 or email reservations@campjabulani.com

www.campjabulani.com

For further media information and photos please contact: The P.R Team, Cape Town, South AfricaTel: + 27 (0) 21 419 2390/1E: office@theprteam.com

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