From 20-27 December 2018, a special Christmas display will grace the reception area of The Marine Hotel in Hermanus. The Marine’s Head Chef Tronette Dippenaar with help from her team of four pastry chefs, will be crafting a localised version of the traditional yuletide gingerbread house for guests and members of the public to view on arrival.  

Due to the time it takes to bake, assemble and decorate the tiered confection, Chef Tronette plans to begin the labour-intensive process on 12 December 2018. Once complete, the gingerbread house will stand forty-two centimeters high, fifty-two centimeters wide and fifty centimeters deep.

Last year, Chef Tronette took her inspiration from traditional Ndebele architecture and patterns. This year she has promised to build a structure inspired by the shape of a quaint fisherman’s cottage from yesteryear, the likes of which you’ll still find dotted on the Cape’s East and West coast. No doubt bound to be brimming with sweets and lacey frosting, Chef Tronette’s gingerbread house is sure to be a feast for the eyes!

This will be the fourth year in a row that Chef Tronette has baked and built a gingerbread house for The Marine – along with a generous lashing of Christmas cookies for visitors - a feat which has now become an annual institution for the hotel and a highlight of the Hermanus festive season.  

For more information or bookings at the hotel, contact:
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T: (028) 313 1000

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Contact: Louise De Kock via This email address is being protected from spambots. You need JavaScript enabled to view it. or +27 (0) 21 685 0169

Bring the whole family this Mother’s day, 13 May at 12h00, to say thanks and Mum will leave with a special gift, for only R295 per person.

For starters, guest have a choice of; Tian of Crab & Avocado or Butternut Tortellini. For the main course, guests have a choice of; Roasted leg of Lamb or Grilled Walker bay Sole.

Finally to top it all off, guests can choose from; Gâteaux Opera,coffee buttermilk Panna Cotta or a Buttermilk Panna Cotta.  

For more information or bookings contact:

+27 (0) 28 313 1000 | This email address is being protected from spambots. You need JavaScript enabled to view it.

themarinehotel.co.za

Sunday Lunch Roast special

It’s Roasting at The Marine, Hermanus this March 

Spend quality time with friends and family whilst enjoying a traditional Sunday Roast. Available every Sunday - 11, 18 and 25 March 2018 - at Origins restaurant from 12h00 to 14H30. Enjoy Roast Beef, Crispy Potatoes, Seasonal Vegetables, Yorkshire Pudding and Roasting Juices. This delicious feast is just R155.00 per person.

Family Feast Easter Lunch at The Marine, Hermanus 

Celebrate Easter with your family at The Marine, Hermanus, on Sunday 1 April. Bring the whole family to feast on a delightful three-course lunch, at 12:00 for just R295.00 per person and the kids can enjoy our special Easter Egg hunt starting at 15:00. Dine on choices such as Crispy Calamari Salad or Dukkah Glazed Pork Belly as a starters, Traditional Beef Roast or Grilled Line Fish as the main course, and finally Chocolate Banana Toffee Pie or Honey Bush and Orange Parfait for dessert. 

For more information or bookings contact: 

+27 (0) 28 313 1000 | This email address is being protected from spambots. You need JavaScript enabled to view it.

themarinehotel.co.za