This International Literacy Day, celebrated globally on 8 September, iconic tyre brand Dunlop will be sharing the joy of reading with South African families in partnership with NGO, Book Dash. International Literacy Day coincides with South Africa’s National Book Week celebrated from 6 to 12 September, and highlights the importance of literacy as a matter of dignity and human rights, with the goal to create a more literate society. 

South Africa is not considered a reading nation. The vast majority of the country’s school children still have inadequate literacy resources at home and in their communities. While there have been improvements in recent years, the country continues to underperform relative to the literacy levels of most other middle-income countries. Families, and not only schools, are considered important in shaping the literacy journey of the nation’s children. 

This is why, on the evening of Wednesday, 8 September at 19h00, South African families are invited to tune in to Dunlop’s livestream reading of four South African bedtime stories read in four of the country’s official languages. What’s more, viewers can also pay it forward by making an easy Zapper or EFT donation of R30 to Book Dash, which Dunlop will match, to get books into the hands of kids who need it most. 

Dunlop’s livestream event will be hosted on its YouTube channel and will see special guests and Dunlop employees reading stories by South African authors in English, Afrikaans, isiZulu and Setswana. 

Lubin Ozoux, CEO of Sumitomo Rubber South Africa, which manufactures the Dunlop, Falken and Sumitomo tyre brands, said, “This is our way of bringing South African families together safely to share in the joy of reading. As a local nonprofit that is passionate about tackling the challenge of low literacy levels in South Africa, Book Dash is an ideal partner to help us in this pursuit.” 

Earlier this year, Dunlop sponsored 700 Book Dash books to be distributed to needy children and is now calling upon its employees and extensive dealer network to support its mission to kickstart the literacy journeys of South African children. 

Igniting a love of reading 

Lending his uplifting perspective to the Dunlop livestream event for International Literacy Day will be proudly South African musician, Majozi, who will read the story of Lory Dory, written by Brendon O’Neill. “Some of my fondest memories growing up, involved reading. Whether it was discovering new words or new worlds, reading was and still is, an integral part of my creative foundation starting from a very young age. Reading is so important for the minds of our children,” he said. 

Also joining in will be Dr Nokubonga Khoza of Durban, reading a Zulu Book Dash bedtime story, Little Ant’s Big Plan, written by Candice Dingwall.  Completing the line-up are Dunlop employees Itumeleng Majofi and Eugene Oosthuizen who will read Tortoise finds his home, in Sesotho, written by Maya Fowler and Lesedi’s Sandbox, in Afrikaans, written by Mathapelo Mabaso. 

Research shows that children who love reading typically excel at school and go on to become constructive members of society. However, as it stands, eight out of every 10 South African children cannot read properly. This is largely due to not having access to quality, culturally relevant reading material in their home languages.  The inability to read makes a lifelong impact, hitting the brakes on how far these children can go in life. 

With education as a key pillar of Sumitomo Rubber SA’s corporate social investment strategy, the company supports two Ladysmith schools with learning materials, mentorship and careers days, and recently partnered with Book Dash to create the Dunlop “Are we there yet?” podcast which offers captivating locally inspired audio stories and is available on the Dunlop MyTyres app and other podcast platforms. 

Each year Book Dash gathers creative professionals who volunteer their time, skill and passion over a 12-hour day to speedily create culturally relevant books, in South African languages and distribute them to underprivileged children. Volunteers include professional writers, illustrators, designers, photographers, technical and art directors, and storytellers. Since 2014, Book Dash has created more than 100 books and distributed more than a million copies to children, with the goal of putting 100 books into the hands of every child under the age of five.

With the help of a simple FREE app, South Africans can now choose healthier meals when eating out, AND be rewarded for it.  Leading nutritional solutions company, CHOW offers a restaurant programme available in over 300 restaurant outlets nationwide, that makes choosing healthier meals easy for consumers, this festive season.      

The serious side

South Africa is a nation in transition with people increasingly looking for convenience meals, fast foods and out-of-home dining, one of the consequences of rapid urbanisation.  In the most recent national population health survey, almost half of adult South Africans reported that they eat outside of the home with almost a third doing so on a weekly basis.1 This trend is not confined to adults, with 1 in 3 South African adolescents eating out 2 – 3 times per week.2    Increasing intakes of fat, sugar and salt, accompanied by a decline in fruit, vegetables and fibre-rich foods have played a part in the rising obesity, diabetes and hypertension rates in South Africa.  A multi-strategy approach is required to curb the rising prevalence of these non-communicable diseases in South Africa.  The National Department of Health’s (NDoH) Strategy for the prevention and control of obesity in South Africa acknowledges that no stand-alone approach is likely to succeed and recommends action through policy and environmental change.3 The obesity strategy recognises CHOW as a cog in the wheel to create an enabling environment where healthy food choices are accessible and available when dining out.  

Introducing the CHOW solution

CHOW owner and registered dietitian, Mr Stefan van der Merwe, recognised the need to provide the public with an exciting and innovative solution to eating out, without compromising on health.  “We have to be realistic – in today’s fast-paced world, people want convenience and eating out, is here to stay.  Through the CHOW programme we aim to take the guesswork out of choosing a healthy meal and aim to make eating out a possibility that can fit within everyday healthy habits. We further aim to play our part in driving restaurants and fast food establishments to provide healthier meal options”, explains Mr van der Merwe. The CHOW programme accredits healthy meals in restaurants, based on a range of guidelines and criteria developed and administered by a team of registered dietitians.  Once a meal has been accredited, it is allowed to showcase the CHOW mark, an official endorsement approved by the NDoH.  Meals showcasing the CHOW mark has to include beneficial food groups such as vegetables, wholegrain carbohydrates, healthy fats, lean or plant protein or dairy.  In addition, limits are set for certain nutrients including total kilojoules, saturated fat and sugar. The CHOW programme is further integrated with a mobile application, free for download, which essentially acts as a national healthy eating directory.  Making use of GPS tracking, when opening the app, nearby CHOW accredited restaurants, meals and full nutritional information is just a tap or a click away.   

Get rewarded for making healthy choices

An important step in changing consumer behaviour towards the healthy, is being rewarded for it.  At CHOW, incentivising healthy choices is a key strategy to keep individuals engaged in the process in order to entrench healthy eating as a daily habit. When consumers order a CHOW accredited meal they will earn CHOW bucks which can be used in exchange for vouchers from participating healthy partners as well as earn loyalty points from leading loyalty programmes. 

Driving change and transparency in the food industry 

CHOW is on a mission to change the way consumers choose meals when eating out, hoping to increase consumer demand for healthier options and inevitably driving change within the food industry.  Spur Marketing Manager, Mr Etienne Ralphs, is proud to be a part of this changing dynamic: “We were one of the first restaurants to offer and showcase healthier menu options to our customers.  We are a family restaurant and one of the biggest national franchises in South Africa, so we feel a strong commitment to play our part in offering healthy choices – CHOW has made this process easy, accessible and appealing”.  CHOW strives towards a collaborative approach with participating retailers, with CHOW dietitians appointed to each and every restaurant to support with meal analyses and accreditation, menu development and auditing as well as general nutrition and health support.   Now more than ever, it is vitally important to find innovative ways to meet consumers where they are, providing solutions rather than restrictions, utilising technology to drive healthy behaviours and to take action to support the health of South Africans.

For more information and to download the CHOW mobile app visit www.chowsolutions.com

Shisana O, Labadarios D, Rehle T, Simbayi L, Zuma K, Dhansay A, Reddy P, Parker W, Hoosain E, Naidoo P, Hongoro C, Mchiza Z, Steyn NP, Dwane N, Makoae M, Maluleke T, Ramlagan S, Zungu N, Evans MG, Jacobs L, Faber M, & the SANHANES-1 Team (2014) South African National Health and Nutrition Examination Survey (SANHANES-1): 2014 Edition. Cape Town: HSRC Press Feeley A, Musenge E, Pettifor JM, Norris SA. Investigation into longitudinal dietary behaviours and household socio-economic indicators and their association with BMI Z-score and fat mass in South African adolescents: The Birth to Twenty (Bt20) cohort. Public Health Nutrition: 2012; 16(4): 693–703.  National Department of Health. Strategy for the prevention and control of obesity in South Africa. 2015. https://www.health-e.org.za/wp-content/uploads/2015/12/National-Strategy-for-prevention-and-Control-of-Obesity-4-August-latest.pdf        

For more information or to arrange interviews contact: Chow Nutritional Solutions Stefan van der Merwe This email address is being protected from spambots. You need JavaScript enabled to view it. 031 564 1001 078 271 3747                       

About CHOW (Choose Healthy Options Wisely)
CHOW Nutritional Solutions Pty (Ltd) is a specialist nutrition solutions and nutrition technology company. CHOW is run & managed by experts in the field of nutrition and dietetics. The focus at CHOW is to provide South Africans with practical approaches to make healthy choices easier and to modify dietary behaviour in the process. CHOW offers accreditation and nutritional solutions services to restaurants and restaurant groups, corporate canteens, retailers, school and work canteens and government organisations.