Join the Kitchen at Maison on 6 May for their First Friday event and indulge in a carefully curated menu from acclaimed head chef Arno Janse van Rensburg. 

You can look forward to this celebration of refined taste on the first Friday of every month with exciting new dishes focusing on interesting flavour combinations accompanied by Maison’s finest wine and live music.

Menu

• Charcuterie, mustard, smoked fish pate, aubergine black garlic spread served with sesame sourdough and seaweed steamed buns
• Baby octopus, pomelo, horseradish, herbs
• Salt baked trout, red onion, corn, fennel
• Chicken thigh, persimmon, red sriracha, coriander basil
• Koji, rice, sourdough waffle, syrup, hazelnuts

Details

Price: R400 per person
Time: 19h00
Date: 6 May 2016
Booking: 021 876 2116 or here maisonestate.co.za

Social Media

Facebook: facebook.com/MaisonEstateWines
Twitter: twitter.com/Maison_Estate
Instagram: @Maison_Estate