Restaurant Week at Morii - A Feast for the Sense - MyPressportal

25 March 2025

Restaurant Week at Morii - A Feast for the Sense

Submitted by: The Vineyard Hotel

An invitation to pause, savour, and experience something extraordinary.

Tucked within The Vineyard’s gardens, where mountain views meet warm hospitality, Morii invites you to slow down and indulge. We’re turning up the heat for Restaurant Week South Africa with bold Middle Eastern flavours, layered with fire, spice, and finesse.

The Menu

Start with harissa prawns or a Berber-glazed peach and burrata dish. Mains bring slow-braised short rib with smoked potato and zhough or grilled line fish with sweet potato hummus and mussel velouté. Finish with an orange blossom and pistachio Paris-Brest.

The Details

Dates: 28 March – 4 May 2025Venue: Morii, The Vineyard HotelTime: Wednesday – Sunday | 17:30 – 21:00Price: R495 per person

Booking essential

Email: eat@vineyard.co.zaCall: 021 657 4500Book: Dineplan App

Total Words: 207

Published in Food & Beverages

Submitted on behalf of

Company: The Vineyrd Hotel
Contact #: 0827338696
Website

Press Release Submitted By

Agency/PR Company: The Phoenix Partnership
Contact person: Nicole Felix
Contact #: 0827338696
Website

Scar PR

Nicole Felix

With a decade of experience in communication and reputation management, I have carefully honed my hospitality, lifestyle, and advertising skills. My experience in translating business objectives into tactical multi-platform communication campaigns covers international brands and start-ups, world-class cycling events such as the Cape Town Cycle Tour (6 years), and luxury hotels, including the Vineyard Hotel to legacy brands such as Bob Martin, Ster Kinekor, Boschendal and Country Road. I have gained vast experience implementing traditional, digital, and social media communication strategies, influencer campaigns, and signature events, enjoying excellent and trusted relationships with media.