Independence day at Lakeside Lodge & Spa
Submitted by: MyPressportal TeamIn celebration of Independence Day on the 4th of July, Lakeside Lodge & Spa is offering guests a delectable two and three course set meal for lunch on Sunday, 3 July 2016 from 12:00 to 15:00. Close to Sedgefield on the Garden Route, Lakeside Lodge embraces panoramic views of the beautiful Swartvlei Lagoon and is equipped with nine luxury 5-star suites.
A day to celebrate with the family, the 4th of July is a national holiday in the USA to commemorate freedom and independence. Enjoy all the American favourites and a special American cocktail on the day. Dishes such as Prawn gumbo, smoked beef brisket and slow roasted pork belly will be available to choose from including New York cheesecake and salted caramel apple pie.
The two course set menu is R295 per person and the three course is R345 per person. Book your table to avoid disappointment.
Contact 044 343 1844, email This email address is being protected from spambots. You need JavaScript enabled to view it. or book online. For more information, visit www.laksesidelodge.co.za and visit their Facebookpage and follow them on Twitter and Instagram.
DIARY LISTING
DATE: Sunday, 3 July 2016, 12:00 – 15:00.
DINING: Two and three course set menu
COST: 2 course I R295
COST: 3 course I R345
VENUE: Lakeside Lodge & Spa
ADDRESS: 3 Lakeside drive, Swartvlei, Sedgefield
CONTACT: 044 343 1844, This email address is being protected from spambots. You need JavaScript enabled to view it.
Independence Day Lunch Menu
Starters
Prawn gumbo
Mussels in cider
Please choose one of the following
Mains
Smoked beef brisket
Slow roasted pork belly
Stuffed chicken
All of the above served with fresh rolls and corn bread
Vegetables: Hasselback sweet potatoes, glazed baby carrots and marinated green beans
Please choose one of the following
Coleslaw, potato salad or a green salad
Desserts
New York cheesecake, berries and chocolate mousse
Salted caramel apple pie, popcorn and mini toffee apple
2 course I R295
3 course I R345
Cocktail: Cognac Summit I R90
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