The Taste Makers - Inside South Africa’s Culinary and Mixology Scene

S.Pellegrino & Acqua Panna and Sanpellegrino Italian Sparkling Drinks are making waves in South Africa with their Taste Maker series, a captivating showcase of South Africa’s top gastronomes and mixologists. This series shines a spotlight on the nation’s most creative culinary talents, offering an exclusive behind-the-scenes look into their world.

Celebrating South Africa’s Culinary & Mixology Visionaries

The Taste Maker series features some of South Africa’s most renowned chefs, restaurateurs, and mixologists, including:

• Bertus Basson
• Fabio Daniel
• Liam Tomlin
• Nicky van der Walt
• Ariel and Jarryd Segal
• Dalu Dube
• AJ Durow

Each episode delves into the stories, philosophies, and inspirations behind their success.

• Dalu Dube, a celebrated mixologist and bar manager at the Burger Lobster Group, shares his journey to excellence in the world of cocktails.
• AJ Durow reveals how her innovative cocktail creations are captivating audiences locally and internationally.
• The Segal brothers discuss their 80/20 philosophy, which drives them towards achieving their entrepreneurial goals.
• Liam Tomlin emphasises the power of collaboration in the kitchen.
• Bertus Basson showcases dishes that pay tribute to his South African heritage.
• Fabio Daniel’s culinary style reflects his love for travel and global influences.
• Nicky van der Walt shares how his childhood dreams became a reality through dedication and hard work.

A Behind-the-Scenes Look at Passion & Perseverance

The South African Taste Maker series is more than just a celebration of culinary and mixology excellence—it is a compelling exploration of the dedication, creativity, and resilience required to succeed in the ever-evolving food and beverage industry.

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