08 December 2022

It's your Last Chance to Unlock Your 100% with Krush!

Submitted by: MyPressportal Team

Are you ready to unlock your 100% and reach your full potential? You’ve got until Sunday, the 18th of December 2022 to enter! Whether you have dreams of performing on the world stage, running your own business, or making it big in the culinary world, Clover KRUSH is all about bringing out the goodness in you and helping you unlock your 100%.

In case you missed it, KRUSH will be launching a never-before-seen exciting and trendy new reality show where, in each episode, celebrity mentors and individuals acclaimed in their respective industries will be paired with lucky consumer entrants to coach and guide them on their chosen path to greatness.

Open to South Africans all over the country, all that’s needed from you to join the wave and unlock your 100% is to buy your favourite KRUSH fruit juice, snap a video of yourself with the juice and tell us about your day job, a dream you’ve always wanted to achieve and why it should be you on our silver screens, and send it to the WhatsApp line on 082 857 8054 or post it on your social media tagging @cloverkrush and using the hashtag #Krush, and you could be living your passion in the new year.

Some incredible entries include an aspiring rapper, a confectioner, and a Muslim fashion designer!

If you miss your chance to audition, don’t fret, there are still opportunities for you to walk away with your share of R500 000 in prizes until the 31st of December! Buy yourself a KRUSH juice, dial *120*809#, and follow the prompts. Be sure to check out all the competition details and T&C’s at https://www.clover.co.za/competitions/krush-unlock-your-100/

“KRUSH, 100% goodness.”

Find the entry videos promo link here: https://www.instagram.com/p/CkNmwxBKUCv/

For more Information, interviews, and images, please contact This email address is being protected from spambots. You need JavaScript enabled to view it..

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Issued by Zebra Square on behalf of Clover
Zebra Square
Tel: +27 11 784 8112
Email: This email address is being protected from spambots. You need JavaScript enabled to view it.